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Mele Bistro "Your Kitchen"
1723 Wilson Blvd
Arlington, VA 22209
Orders through Toast are commission free and go directly to this restaurant
Featured Items
Online Menu
Family Menu
For Table
Appetizers
- FRESH NORTH AMERICA FRIED CALAMARI
Fresh Marinara Sauce
$12.00 - SAUTÉED BISTRO FRESH NORTH AMERICA CALAMARI
Garlic, Fresh Herbs, White Wine Sauce
$12.00 - FRESH BUFFALO MOZZARELLA CAPRESE
Tomato, Balsamic Vinaigrette
$11.00 - MOUNTAIN STYLE SMOKED GRILLED LOCAL FARM GROWN TOMATO, EGGPLANT, MOZZARELLA
With Sorrel Vinaigrette
$10.00 - PORTOBELLO MUSHROOMS
hearts of palm, artichokes, sundried tomato, Balsamic Glaze
$9.25 - ALL-NATURAL SMOKED SALMON$12.50
- GRILLED SPICY ALL-NATURAL LAMB MERGUEZ$11.95
- ALL-NATURAL GRILLED DUCK SAUSAGE-LINGONBERRY SAUCE$12.50
- SPICY CAJUN MUSSELS
Curry Sauce
$13.50 - STEAMED MUSSELS 12.50
California Garlic, Wine, In-House Infused Dill Olive Oil
$13.50
Soups
- High Antioxidant Soup
Organic Red & Green Kale, Dandelion, Red & Green Chard, Carrots, Spinach, Beets, Fennel, and Organic Leeks with no cream (Crème Fraise) upon request.
$6.00 - High Fiber Beans Soup
Organic French Lentils, mung Beans, Black Eyed Peas, Lentils Green, Lima Beans, Black Turtle Beans, and organic Red beans
$5.50 - Salmon, Red Snapper, and Rock Fish Soup
with tomato Base
$6.00 - Traditional Onion Soup$6.00
Salads
- BISTRO SALAD
Mixed Garden Greens, Tomatoes, Herb Balsamic Vinaigrette
$5.00 - TRADITIONAL CAESAR
Unprocessed California Garlic, Aged Parmigiano Reggiano
$6.50 - MELE ENDIVE
Locally Farm Grown Apples, Walnuts, Aged Blue Cheese, Rosemary Vinaigrette Dressing
$8.50 - KALAMATA-AGED GREEK FETA CHEESE
Mixed Baby Lettuce, Tomatoes, Cucumbers, Red Onions, Kalamata Olives, Basil Lemon Vinaigrette
$7.00 - APPLE SMOKED MAGRET DUCK BREAST
Arugula, Parmigiano Reggiano Cheese
$9.50 - LIVING IN THE GARDEN
Mache, Radicchio, Belgian Endive, Locally Farm Grown Apples, Fresh Mango Salad, Hearts of Palm, Dante, Raspberry Dressing
$8.75 - ROASTED BEETS - ARUGULA GOAT CHEESE SALAD$7.50
- GRILLED CALAMARI SALAD$12.50
Small Plate-Pasta
- SP. TUBI ESAGONALI PESTO
Fresh Basil, Garlic, Almonds, Parsley, Lemon, Olive
$16.50 - SP. TRADITIONAL FETTUCCINI ALFREDO
Mushrooms, garlic, Shallots, Aged Parmigiano Reggiano
$18.00 - SP. LINGUINI-TRADITIONAL AGED NORTH AMERICAN SPICY BOLOGNESE
Fresh Herbs, Capers, Spanish Olives, Fresh Tomato
$18.50 - SP. GNOCCHI (made by a third party)
Pesto Cream Sauce
$17.50 - SP. TRI-COLOR TORTELLINI (made by a third party)
San Daniele Prosciutto, Green Peas, Alfredo Sauce
$18.50
Small Plate-Ravioli
- SP. 4-CHEESE RAVIOLI
Rose Sauce-Wilted Spinach
$18.50 - SP. SPINACH RAVIOLI
Marinara sauce-Beurre Blanc Sauce
$18.50 - SP. BUTTERNUT SQUASH RAVIOLI
roasted pepper sauce-fried sweet potato
$18.00 - SP. IN-HOUSE SMOKED SEAFOOD RAVIOLI
Roasted Scallops-Crème Sauce
$20.50 - SP. IN-HOUSE SMOKED NEW ENGLAND SCALLOPS SQUID INK RAVIOLI
Rock Shrimp-Crème Sauce
$20.50 - SP. FARM-TO-TABLE LAMB RAVIOLI$19.00
Entree Pasta - Simply Simple
- E. TUBI ESAGONALI PESTO
Fresh Basil, Garlic, Roasted Almonds, Parsley, Lemon, Olive
$23.00 - E. RADIATORI
Fresh Basil, California Garlic, Shallots, Fresh Tomato, Marinara sauce
$22.50 - E. TRADITIONAL FETTUCINE ALFREDO
Mushrooms, garlic, Shallots, Aged Parmigiano Reggiano
$23.00 - E. GNOCCHI (made by a third party)
Fresh Garlic, Mushrooms, Alfredo Sauce
$23.50 - E. TRI-COLOR TORTELLINI (made by a third party)
San Daniele Prosciutto, Green Peas, Alfredo Sauce
$23.50
Entree Pasta - Exotic
- E. SPICY VEGETARIAN PENNE
Asparagus, Vegetarians Artichoke Hearts, Hearts of Palm, Sundried Tomato, EVO Oil
$18.75 - E. SPICY PENNE-NEAPOLITAN
Penne Pasta, Spicy Italian Sausage, Tri-Colored Peppers, Red Onions, Marinara Sauce
$23.50 - E. LINGUINI-TRADITIONAL ALL NATURAL AGED NORTH AMERICAN SPICY BOLOGNESE$22.00
- E. FUSILLI-SEAFOOD FRA DIAVOLO
Hand Picked Jumbo Sea Scallops, Shrimp, Calamari, Mussels
$27.50 - E. CHICKEN PARMIGIANA$26.50
- E. NORTH AMERICAN ROCK SHRIMP, CAPELLINI
in house Smoked Roasted Fennel, Pernod, Garlic, Marinara Sauce
$28.50 - E. LINGUINI-PEI BLUE MUSSELS
Fresh Herbs, Tomato Marinara, Garlic
$26.50 - E. PENNE-NORTH CAROLINA CHICKEN PORTOFINO
Locally Farm Grown Apples, Cream Sauce
$26.50 - E. ALL NATURAL VIRGINIA BREAST OF CHICKEN PICCATA, CAPELLINI
Capers, Fresh Lemon Juice, White Wine Sauce
$25.00 - E. SHRIMP SCAMPI- CAPELLINI
Gulf of Mexico Shrimp Scampi, EVO Oil, Garlic, White Wine Sauce, Parsley
$27.50 - E. Seafood Fettuccine$27.50
E. CHICKEN PARMIGIANA
Entree Ravioli
- SPINACH RAVIOLI
marinara sauce-Beurre blanc sauce
$25.00 - 4-CHEESE RAVIOLI – Rose Sauce-Wilted Spinach
Rose Sauce-Wilted Spinach
$25.00 - BUTTERNUT SQUASH RAVIOLI
Roasted pepper sauce-fried sweet potato
$25.00 - IN-HOUSE SMOKED SEAFOOD RAVIOLI
Roasted Scallops -Crème Sauce
$27.50 - IN-HOUSE SMOKED NEW ENGLAND SCALLOPS SQUID INK RAVIOLI
Rock Shrimp -Crème Sauce
$27.50 - MELE BISTRO LOBSTER RAVIOLI
Main Lobster, Pernod, Rock Shrimp, Ginger, Parsley
$36.00 - FARM-TO-TABLE LAMB RAVIOLI$28.00
Small Plate Seafood-Simple
Small Plate Seafood-Spicy
Small Plate Seafood-Grill
- SP. GRILL NEW-ENGLAND JUMBO SEA SCALLOPS
Served with EVO Oil, Your Choice of Two Sides
$25.50 - SP. NORTH AMERICN ROCKFISH
Served with EVO Oil, Your Choice of Two Sides
$25.50 - SP. WILD YATOKA HALIBUT
Served with EVO Oil, Your Choice of Two Sides
$26.50 - SP. ORGANIC SCOTTISH SALMON
Served with EVO Oil, Your Choice of Two Sides
$19.50
Small Plate-fisherman
Small Plate-Seafood - Hawaiian
Entree Seafood-Simple
Entree Seafood-Spicy
Entree Seafood-Simply Grilled
- E. ORGANIC SCOTTISH SALMON
Served with EVO Oil, Your Choice of Two Sides
$27.00 - E. NORTH AMERICN ROCKFISH
Served with EVO Oil, Your Choice of Two Sides
$36.00 - E. WILD YATOKA HALIBUT
Served with EVO Oil, Your Choice of Two Sides
$36.50 - E. NEW-ENGLAND SEA SCALLOPS
Served with EVO Oil, Your Choice of Two Sides
$37.50
Entree Seafood-Fisherman Style
E. Hawaiian Ocean
Entree Seafood-Whole Fish
Small Plates-Land
Entree-Land
- E. MEDITERRANEAN CAST IRON ALL-NATURAL VIRGINIA BREAST OF CHICKEN
Roasted sweet Tri-Color Pepper
$25.00 - E. CAST IRON WISCONSIN CALF’S LIVER
CARAMELIZED RED ONION, SPANISH SHERRY, SAN DANIELE PROSCIUTTO
$26.50 - E. MEDITERRANEAN GRILLED NORTH AMERICAN AGED FLANK STEAK MARINATED IN ROCK SALT
Roasted Sweet Tri-Color Pepper, Roasted Potato
$27.50 - E. PANZANO DI FERMO STEAK
Spicy Blackened Cast Iron North American Aged Hanger Steak, Caramelized Onion, Fresh Tomato-Basil, Roasted Potato, Grilled Jalapeno
$27.50 - E. SAUTÉED ALL NATURAL WISCONSIN VEAL PICATA$28.50
- E. 12oz GRILLED ALL NATURAL WISCONSIN VEAL CHOPS
Mushroom Sauce
$45.00 - E. ALL NATURAL AGED NORTH AMERICAN N.Y. BLACK ANGUS STEAK AU POIVRE$38.00
- E. NORTH CANADA ROASTED BREAST OF DUCK
Portobello Mushroom Risotto, Lingonberry Sauce
$38.50 - E. GRILLED PENNSYLVANIA FARM-TO-TABLE LAMB SIRLOIN
Roasted Garlic-Rosemary Sauce
$48.00 - GRILLED ALL-NATURAL LOCAL HARVEST 16 oz COWBOY STEAK$55.00
- GRILLED ALL-NATURAL LOCAL HARVEST 14 oz RIB EYE STEAK$52.00
Salads - Entree
- MEDITERRANEAN SALAD WITH GRILLED ALL-NATURAL CHICKEN
Grilled Marinated Chicken, Romaine Hearts, Eggs, Cucumber, Tomatoes, Red Onions Aged Feta Cheese, Kalamata Olives & Basil Lemon Vinaigrette
$23.50 - BISTRO BLACKENED ALL NATURAL VIRGINIA CHICKEN BREAST SALAD
Baby Greens, Cucumber, Tomatoes, Red Onions & Mustard Vinaigrette
$23.50 - GRILLED AGED NORTH AMERICAN BISTRO STEAK SALAD
Bell Peppers, Red Onions, Mushrooms, Mixed Garden Greens, 365 Days Aged Blue Cheese, Herbs Vinaigrette
$24.50 - GRILLED ORGANIC SCOTTISH SALMON SALAD$25.00
Burgers
Sandwiches
Side Choices
Storage
Red Wine (Deep Copy)
- 500 Sangiovese$44.00
- 510 Malbec, Remanso$44.00
- 515 Chianti Rigoletto$46.00
- 520 Merlot, Impero$44.00
- 525 Bordeaux, M de$48.00
- 540 Finimondo$44.00
- 545 Cabernet Franc,$47.00
- 550 Pinot Noir, Volatus$55.00
- 555 Pinot, Lowry Hill$56.00
- 560 Pinot,Ten Sisters$44.00
- 565 Sancer, Moulin$65.00
- 570 Montepulciano$45.00
- 580G Sangiovese Donello$13.00
- 580 Sangiovese$52.00
- 585 Nero D’Avola$38.00
- 590 Pinot Noir Riserva$46.00
- 595 Syrah Tareni$39.00
- 600 Barbera, Bricco$40.00
- 605 Malbec , Musaragno$44.00
- 610 Cabernet 901$43.00
- 615 Chianti, Morli Neri$44.00
- 620 Chianti Classico$46.00
- 625 Vino Montepulciano$58.00
- 630 Malbec Famaey$49.00
- 635 Cabernet Vignetti$54.00
- 640 Giuggiolo Rosso$39.00
- 645 Rioja, Nexo$45.00
- 650 Cotes du Rhone$49.00
- 655 Medoc Bordeaux$53.00
- 670 Chianti Classico Poffie$47.00
- 680 Supertuscan Prunicce$49.00
- 685 Corvina Tinazzi$54.00
- 690 Barolo, Cascina del Torcc$72.00
- 695 Amarone, Villa Loren$73.00
- 700 Brunello Notte$85.00
- 705 Brunello, La Togata$95.00
- 710 Zinfandel Old Vines$46.00
- 715 Ripasso, Tinazzi$55.00
- 720 Barolo Tre Pais$83.00
- 730 Cancellaia Cab.$49.00
- 735 Aglianico Terra,$48.00
- 740 Amarone Riserva$95.00
- 745 Cabernet Lowry Hill$56.00
- 750 Brunello di Montalcino$88.00
- 755 Syrah, Crozes$46.00
- 760 Rioja Riserva,$76.00
- 765 Super Tuscan$95.00
- 770 Barbaresco Rocche dei$85.00
- 775 Bolgheri Superiore$140.00
- 780 Chateauneuf du Pape$92.00
- 785 Chianti Poggio$77.00
- 800 Poppone, Antonutti$67.00
- 805 Roma Rosso, San Marco$67.00
- 810 Nerello Mascalese$110.00
- 825 Cicada Red Grenache$45.00
- 830G Zinfandel, Valrvn,$12.00
- 830 Zinfandel, Valrvn, sonoma$46.00
Sunday | 4:30 pm - 10:00 pm |
Monday | 4:30 pm - 10:00 pm |
Tuesday | 4:30 pm - 10:00 pm |
Wednesday | 4:30 pm - 10:00 pm |
Thursday | 4:30 pm - 10:00 pm |
Friday | 4:30 pm - 10:00 pm |
Saturday | 4:30 pm - 10:00 pm |
Mele Bistro needs 35 minutes for preparation of your food and please add the delivery time to that using a GPS.